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16 February 2019 City Lab

Cape Town Is Food-Rich, so Why Are Some Residents Food Insecure?

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“Seedlings sales took a knock when farmers stopped buying in response to their markets drying up during the hard lockdown, despite this a counter trend increased seedlings sales at local households...”-Philani Ngcobo, a small-scale farmer from Ndwedwe,

https://afra.co.za/2021/02/25/impact-of-covid-19-lockdown-on-small-scale-farmer-and-agro-processor-philani-ngcobo/

#Pastoralists & local traders collaborate to adapt to common risks in N Kenya 🇰🇪 – but the #pandemic has brought new challenges & disrupted food supply chains.

How can their #resilience be increased? Find out in our recent blog, here: http://bit.ly/33QvHDL

EU launches Global Alliance on Circular Economy and Resource Efficiency https://europa.eu/!tw39Nf via @EU_Commission

The pandemic led to governments across the world imposing a myriad of barriers on their citizens to control the spread of C-19 within their borders. Ghana was no exception. This article explains how Ghana's food system was affected.

#AfricanFoodSystems

https://www.plaas.org.za/the-ravages-of-covid-19-measures-in-ghana/

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A project of Phuhlisani NPC supported by Absa. This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike. International License.